Paring Knife

A paring knife is a small, versatile kitchen tool designed for precision tasks like peeling, trimming, and slicing small fruits and vegetables. It features a short, sharp blade. The pointed, straight or slightly curved edge allows for intricate cuts and detailed work, such as deveining shrimp or coring apples. The ergonomic composite handle ensures a comfortable, controlled grip. Lightweight and agile, it’s a chef’s essential for delicate prep work, offering precision and maneuverability in tight spaces.
Specifications:
Overall Length: 6 5/8″
Cutting Edge Length: 2 3/4″